A Taste of Savannah

Featuring Gullah Tour and Lunch

Day 1

SAVANNAH • DINNER - MRS. WILKES’ DINING ROOM OR SHELL HOUSE RESTAURANT:

This tour includes some of Savannah’s best and most unique foods. This evening we’ll enjoy some good home cooking served at Mrs. Wilkes’ Dining Room, a southern style tradition, or Shell House Restaurant, known for their seafood. (D)
Day 2

SAVANNAH TROLLEY TOUR • LUNCH - PAULA DEEN'S CREEK HOUSE • CANDY KITCHEN • BYRD COOKIE COMPANY • HISTORIC SAVANNAH THEATRE:

We’ll take a trolley tour of Savannah, seeing the major attractions such as the Juliette Gordon Lowe House, the Cathedral of St. John the Baptist, the Cotton Exchange and historic Riverfront. Lunch will be served in an atmosphere of true Southern hospitality at Paula Deen’s Creek House for southern classic and seafood favorites. Later we’ll stop at the Savannah Candy Kitchen, for over 30 years the place to experience and taste down home southern sweetness. We’re not finished with the sweets yet as we visit the Byrd Cookie Company, a Savannah tradition since 1924. An evening of fabulous entertainment is awaiting us at the Historic Savannah Theater. (L)
Day 3

SAINT HELENA ISLAND • GULLAH TOUR & LUNCH • HOME:

Today includes a tour of Saint Helena Island - highlighting the Gullah culture, made up of Africans, Europeans & Native Americans. Saint Helena is considered the center of this "Gullah culture" and language. We enjoy a Gullah-style lunch before traveling home. (L)
A Taste of Savannah
Departure Dates
3 Days
Select a date to book a tour:
(Pricing Per Person)
Double Triple Quad Single
$599 $565 $545 $730
MEALS INCLUDED
Continental Breakfasts: 2
Lunches: 2
Dinners: 1
Activity Level: 2
Easy
Strenuous